20 gr coklat bubuk
1/4 sdt baking powder
Bahan B:
65 gr DCC, serut
65 gr minyak sayur
35 gr SKM
cokelat ganache
50 gr DCC, serut
20 gr whip cream cair
1/2 sdt butter
20 gr coklat bubuk
1/4 sdt baking powder
Bahan B:
65 gr DCC, serut
65 gr minyak sayur
35 gr SKM
cokelat ganache
50 gr DCC, serut
20 gr whip cream cair
1/2 sdt butter
Editor: Sri Ulfanita