Resep serabi Solo Indonesian cake legendaris dan mudah dibuat

600 ml santan kental

2 lembar daun pandan

1 sdt ragi instan

1/2 sdt baking powder

1/4 sdt vanili

1/2 sdt garam

Bahan santan areh:

100 ml santan kental

1 lembar daun pandan

sejumput garam